The Aeonic Table Top Induction Hotplate is a compact, high-performance griddle for live counters, QSRs, cafés and buffet setups that need faster, more even cooking than conventional electric or gas hotplates. With induction-based heating, digital temperature control and a flat griddle plate with 4-side gutter and removable drain tray, it delivers precise, consistent cooking while keeping the kitchen cooler and cleaner.
- Induction-Based, Energy Efficient Heating
- Digital Temperature Control
- Flat, Ground Griddle Plate
- 4-Side Gutter with Removable Drain Tray
- Cooler, More Comfortable Operation
- Compact, Table Top Design
- Robust, Commercial Build
The Aeonic Table Top Induction Hotplate is your step-up solution when a conventional electric hotplate is not fast enough, not consistent enough, or too hot for the kitchen environment.
Typical challenges with gas and standard electric hotplates include:
- Slow heat-up and recovery, especially when loading multiple items
- Uneven heating, leading to patchy cooking and inconsistent dosa colour
- Excess ambient heat and fumes, making the kitchen uncomfortable
- Difficult cleaning around the plate edges and front area
This induction hotplate is designed to solve those issues in a compact, table-top format:
- Induction-based heating for rapid response and better efficiency
- Digital temperature control to support clear SOPs and consistent output
- 4-side gutter + removable drain tray so spills and fat are managed neatly
- A ground, flat griddle surface for even heat across the cooking area
It’s ideal for:
- Live dosa / uttapam stations
- Parathas, wraps, grilled sandwiches, burgers
- Live snack counters in cafés, QSRs, hotel buffets or corporate cafeterias
Anywhere you need professional griddle performance in a small footprint, this unit fits.
